Eat Locally, Think Globally...Ideas about food, life, personal thoughts and perspectives!!
Wednesday, November 24, 2010
keeping it simple for the clients this thanksgiving. Brined & herbed roasted turkey w/ some sage mash, candied yams/marshmallows, 4 cheese mac, spiced glazed hormone free ham etc..all organic this year. even doing gluten free pumkin pie and dressing. Makes you think about what you have to do. Happy Thanksgiving Y'all, be well be safe..
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